Avícola Son Perot confirms absence of salmonella in Llucmajor poultry farm
Avícola Son Perot has shared that a routine analysis, conducted 10 days ago by an external laboratory, «did not detect any trace of salmonella» in the poultry farm in Llucmajor.
Response to media reports
The company has responded to the news published in the media on Tuesday regarding the investigation into the possible presence of salmonellosis in shed 7 of its poultry farm in Llucmajor.
Explanation of the analysis
In a press release, the management of Avícola Son Perot explained that shed 7 of the farm, identified as the area inspected last Tuesday, May 27, by inspectors from the Govern and Seprona agents, underwent a routine analysis 10 days ago.
The analysis, carried out by an accredited external laboratory, «did not detect any trace of salmonella» according to the parameters of the national Salmonella control programs, the company clarified.
Documented evidence
The company has attached the technical documentation of the analysis report of shed 7 samples to the press release.
Ensuring safety
Furthermore, «for total safety, as is the usual practice with a sample under study since last Saturday, no eggs produced in shed 7 have been put up for sale,» the company communicated.
Commitment to safety and transparency
The company has reiterated its «commitment to biosecurity and food traceability,» as well as called for «informational prudence» until the results of the samples analyzed by the Govern’s technicians are known.